Rappahannock oysters.

Seafood is the star at Rappahannock Restaurant in downtown Richmond. This is the third venture of the Croxton family, which has played a major role in the Chesapeake Bay oyster resurgence. The restaurant's raw bar features four oyster varieties, clams, and caviar; Virginia fish and meat round out the menu. Cocktails are given similar reverence and …Olde Salt Oysters™ (briny) Origin: Chincoteague, Virginia. Species: Crassostrea virginica (native) Salt Range: 28-33 ppt. Packaging: Shipped live, in shell, in an insulated container at a temperature between 35 and 45 degrees. The truest taste of the ocean, our Olde Salt oyster brings together a bold sea-side brininess with a smooth, clean ...1150 Maine Avenue SW. Washington, DC 20024. rroysters.com 202.484.0572. Restaurant Hours. Monday-Thursday: 11:30am-10:00pm. Friday-Saturday: 11:30am-11:00pm. Sunday: 11:30am-10:00pm. Served throughout hundreds of the world’s finest restaurants, the exceptional oysters and clams served at Rappahannock Oyster Bar are literally world … Size. up to 3″. Oyster Cultivation. Off-bottom Rack & Bag. Oyster Flavor Profile. Rappahannock River Oysters are a fabulous oyster. They have buttery, tender meats with a mild brininess, sweet flavor and clean finish. See proper shellfish storage methods for the best way to maintain the shelf life and flavor of your oysters. Seafood is the star at Rappahannock Restaurant in downtown Richmond. This is the third venture of the Croxton family, which has played a major role in the Chesapeake Bay oyster resurgence. The restaurant's raw bar features four oyster varieties, clams, and caviar; Virginia fish and meat round out the menu. Cocktails are given similar reverence and …

On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish. They're filled with a …

Jul 24, 2020 · Hank’s Oyster. Dupont Circle, The Wharf, and Alexandria. Here, freshly shucked oysters by the half-dozen are available for dine-in, takeout, or delivery for $18. Hank’s also has the added ...

Travis is co-owner of Rappahannock Oyster Co. and its several oyster and clam farms throughout the Chesapeake. Croxton's accomplishments have garnered him recognition as an innovator in the culinary world; Food & …The Rappahannock River-sourced varieties are sweet with an underlying salinity, akin to training wheels for those new to slurping raw oysters. Work your way through the mild and crisp Rochambeaus and finish with the signature Olde Salts, brined with a wallop of the ocean’s salty lash.The restaurant is an offshoot of Virginia-based Rappahannock Oyster Co. Owners Ryan and Travis Croxton took over the family oyster farm in 2001 in an effort to help revive the Chesapeake Bay's once thriving industry. The native bay oyster had become all but extinct due to over-fishing, inspiring the two cousins to dive into the business of ...On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 300 count live Rappahannock oysters live and thrive. Infused with the natural merroir of where Rappahannock River meets the Chesapeake Bay, these oysters have a full-bodied taste with a rich creaminess and buttery softness. They're filled with a …

The Rapp is unique. It represents a once-preeminent style of oyster, and should be tasted for that reason alone. It is one of the least salty oysters on the East Coast, thanks to its …

Creamy, buttery and mildly salty — Rogue’s oysters are for the oyster connoisseur who wants to experience the flavors of the Rappahannock. Starting with a natural dash of salt paired with a creamy, buttery sweetness, be prepared for a taste of the Blue Ridge Mountains to come before the flavor evolves into a clean, refreshing finish.

The oyster bar is filled with fresh Chesapeake Bay-farmed oysters from Rappahannock Oysters Co. that get shipped overnight across the U.S. You will also find a rotating list of West Coast guest oysters along with fresh crab, clams, scallops, and shrimp, to name a few. The menu offers small and large plates consisting of much more than just ...Seafood is the star at Rappahannock Restaurant in downtown Richmond. This is the third venture of the Croxton family, which has played a major role in the Chesapeake Bay oyster resurgence. The restaurant's raw bar features four oyster varieties, clams, and caviar; Virginia fish and meat round out the menu. Cocktails are given similar reverence and …Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 100 count live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish.The company harvests three oyster varieties: Rappahannock, Rochambeau, and Olde Salts, in addition to Olde Salt Clams. They ship out more than 180,000 oysters per …5 reviews and 17 photos of Rappahannock River Oysters "Our review is for the website/online oyster ordering and shipping part of the business. We are repeat customers. We love the fast shipping, the fact that the oysters are local, plus the care and thought they put into making their customers happy. Once I jokingly asked for photos, …Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 100 count live Olde Salt oysters live and thrive. Infused with the natural merroir of Virginia's seafood-famous Chincoteague Bay, these oysters are rich with bold, salty brininess with a complementing minerality and a hint of creaminess.

This oyster hides nothing. Always seem to have plump meat and have just the perfect amount of salt not taking away from the flavor! Rappahannock’s harvested at the mouth of the river are juicy, sweet, and touched with saltiness. Mild and lacking an exceptional texture. A hint of metallic finish.Left: Home base, the Rappahannock Oyster Company oyster shed and dock in Topping, right across from Merroir Center: After employing an experimental cultivation method called “off bottom aquaculture” for two years, the cousins felt their oysters were ready to be introduced to the world in the spring of 2004 Right: Farm …Among the choices is the signature Rappahannock River oysters, raised where the river comes into the bay. "Rappahannock" is translated from the Algonquin language to mean, "Place where the water comes back" (i.e., a river moved by the tides). The river water tumbles down 195 miles from the Blue Ridge Mountains through 65 percent forest and … Over the past 10 years, Rappahannock Oysters has grown from harvesting 10,000 oysters a week to over 180,000 oysters each week, all while maintaining its commitment to help restore the wild Virginia oyster population and to clean up the Chesapeake Bay. Rappahannock : Richmond, VA. Named a “2014 Best New Restaurant” – Esquire Magazine. Rappahannock is our take on farm-to-table. As farmers, we’re in a unique …Rappahannock Oyster Company Responsibly Harvests Clams and Oysters from Virginia's Seafood-Famous Chesapeake Bay. In 2001, the Chesapeake Bay was hitting its lowest oyster harvesting period yet. This once fruitful body of water became almost bivalve-desolate, until a few individuals rose to the occasion to resurrect the once-famous oyster ...

Book now at Rappahannock Oyster Bar @ ROW DTLA in Los Angeles, CA. Explore menu, see photos and read 549 reviews: "Enjoyed the food much. Great lunch. Will return in the future".On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish. They're filled with a …

Book a table now at Rappahannock Oyster Bar - Charleston, Charleston on KAYAK and check out their information, 8 photos and 377 unbiased reviews from real diners.Rappahannock Oysters Rappahannock oysters also hail from the Chesapeake Bay, but they have a distinctly different taste from Bay Blues. Rappahannocks are smaller, with a more intense brininess and metallic finish. They grow naturally on oyster beds near the Rappahannock River. Chesapeake Oysters Like Bay Blues, Chesapeake oysters come …Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 100 count live Olde Salt oysters live and thrive. Infused with the natural merroir of Virginia's seafood-famous Chincoteague Bay, these oysters are rich with bold, salty brininess with a complementing minerality and a hint of creaminess.Rappahannock Oyster Company. Oyster seeds at 2–3 months old. From May through September the team begins harvesting at 5:30 a.m., and will grab anywhere from 10 to 30 cages daily, depending on what the day calls for. To the docks the oysters go, where they’re hosed down and put into a tumbler, which cleans them again.Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 50 count live Olde Salt oysters live and thrive. Infused with the natural merroir of Virginia's seafood-famous Chincoteague Bay, these oysters are rich with bold, salty brininess with a complementing minerality and a hint of creaminess.Enjoy Rogue Oysters’ fresh Rappahannock River Oysters at home! Our family raises oysters on our farm to feed families, clean the Chesapeake Bay and leave the world a little better than we found it. Check us out to find our fresh oysters near you.Feb 15, 2019 · Cost: cuisines. American, Seafood. Location (s) 1150 Maine Ave SW. Washington, DC 20024. Awards. 100 Very Best 2015 100 Very Best 2017 100 Very Best 2018 100 Very Best 2019. This Union Market counter—and its newer, bigger Wharf sibling—shucks just three kinds of oysters, all Chesapeake and all cultivated by the outfit …Mar 16, 2024 · In any case, Olde Salts are very salty. They have a salinity upwards of 30 ppt, versus 15–20 for a true Chesapeake oyster. They taste more like the sea, because more of them is the sea. Thanks to that salinity, they grow fast, reaching three-inch size in just six months—a third the time of the Croxton’s flagship oyster, the Rappahannock ... The oyster bar is filled with fresh Chesapeake Bay-farmed oysters from Rappahannock Oysters Co. that get shipped overnight across the U.S. You will also find a rotating list of West Coast guest oysters along with fresh crab, clams, scallops, and shrimp, to name a few.

Feb 25, 2020 · Reserve a table at Rappahannock Oyster Bar, Washington DC on Tripadvisor: See 52 unbiased reviews of Rappahannock Oyster Bar, rated 3.5 of 5 on Tripadvisor and ranked #828 of 2,817 restaurants in Washington DC.

Rappahannock Oyster Knife $25.00. Shucking Gloves $12.00. Koozie $6.00. Wine Glass. Pint Glass (16 oz.) Shooter Glass. Trucker Hat $25.00. Baseball Cap $20.00. Navy Zipped Sweatshirt $40.00. Classic T-shirt $25.00 "Swallow the Leader" T-shirt $20.00. Distressed Ball Cap $25.00. Gear & Beverage Glasses. Rappahannock Oyster Co.

Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 100 count live Olde Salt oysters live and thrive. Infused with the natural merroir of Virginia's seafood-famous Chincoteague Bay, these oysters are rich with bold, salty brininess with a complementing minerality and a hint of creaminess. Programs include oyster reef restoration, oyster gardening, and oyster shell recycling. The goals of these programs are to promote a clean and healthy Rappahannock River and its tributaries, enhance habitat for fish and wildlife, restore oyster populations to sustainable levels, and ensure a resilient and bio-diverse broodstock is proliferating ...6 of the Best Places to Enjoy Rappahannock River Oysters - Hope & Glory Inn. Who doesn’t love delicious, fresh river oysters? Oysters are a wonderful summer treat — … The oyster bar is filled with fresh Chesapeake Bay-farmed oysters from Rappahannock Oysters Co. that get shipped overnight across the U.S. You will also find a rotating list of West Coast guest oysters along with fresh crab, clams, scallops, and shrimp, to name a few. Sep 12, 2016 · Rappahannock Oyster Company. Oyster seeds at 2–3 months old. From May through September the team begins harvesting at 5:30 a.m., and will grab anywhere from 10 to 30 cages daily, depending on what the day calls for. To the docks the oysters go, where they’re hosed down and put into a tumbler, which cleans them again. Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 100 count live Olde Salt oysters live and thrive. Infused with the natural merroir of Virginia's seafood-famous Chincoteague Bay, these oysters are rich with bold, salty brininess with a complementing minerality and a hint of creaminess. COVID update: Rappahannock Oyster Bar has updated their hours, takeout & delivery options. 433 reviews of Rappahannock Oyster Bar "Such a friendly spot ! Great vibes and Excellent service , I highly recommend this place . Rappahannock oysters are the best , worth to try it ! Can't wait for you guys to open on the weekends ! Rappahannock Oyster Co. Celebrating the Chesapeake Bay and its native shellfish since 1899. Featured Products. Rappahannock River Oysters® (sweet) Rochambeau …1150 Maine Avenue SW. Washington, DC 20024. rroysters.com 202.484.0572. Restaurant Hours. Monday-Thursday: 11:30am-10:00pm. Friday-Saturday: 11:30am-11:00pm. Sunday: 11:30am-10:00pm. Served throughout hundreds of the world’s finest restaurants, the exceptional oysters and clams served at Rappahannock Oyster Bar are literally world …The oval bar is ringed by fewer than 30 seats, but warm weather finds a full-service patio and 90 more places to slurp and sip. The watering hole, brought to you by Virginia entrepreneurs Travis ...Description: Deep cupped and mineral rich, with an understated saltiness that lets the oyster’s natural flavor come though, our Rappahannocks offer up a sweet, buttery, full …

The oyster bar is filled with fresh Chesapeake Bay-farmed oysters from Rappahannock Oysters Co. that get shipped overnight across the U.S. You will also find a rotating list of West Coast guest oysters along with fresh crab, clams, scallops, and shrimp, to name a few. Rappahannock : Richmond, VA. Named a “2014 Best New Restaurant” – Esquire Magazine. Rappahannock is our take on farm-to-table. As farmers, we’re in a unique …Specialties: In May 2018, this family run oyster operation from Virginia opened their first West Coast location with lunch service at ROW DTLA. Owners and cousins Ryan and Travis Croxton are known for revitalizing a collapsing oyster industry in Virginia and their East Coast concepts have garnered a big following. Exposed wood and concrete …Dec 7, 2023 · Programs include oyster reef restoration, oyster gardening, and oyster shell recycling. The goals of these programs are to promote a clean and healthy Rappahannock River and its tributaries, enhance habitat for fish and wildlife, restore oyster populations to sustainable levels, and ensure a resilient and bio-diverse broodstock is proliferating ... Instagram:https://instagram. marianna theatertastee burgersan pabloseminole county clerk of courts I couldn't stop thinking about how sweet and buttery their Rappahannock oysters were. --Oysters--$2 each I came here with a small group of fellow oyster lovers and we ordered some from each of the 4 types they had that night [Rappahannock, Witch Ducks, Olde Salts--the 4th name I don't remember]. The $2/oyster is a fair and standard price. wichita wind surgechicos com Oct 25, 2020 · Rappahannock Oyster Bar on East Bay Street in Charleston is a great destination for all things quality oysters, seafood, and drinks in a fun and relaxed atmosphere. This is a good place to go after a long day to unwind. el fagon On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish. They're filled with a …The oyster bar is filled with fresh Chesapeake Bay-farmed oysters from Rappahannock Oysters Co. that get shipped overnight across the U.S. You will also find a rotating list of West Coast guest oysters along with fresh crab, clams, scallops, and shrimp, to name a few. The menu offers small and large plates consisting of much more than just ...